With Granary Bread

Penderyn & Walnut Pate & Warm Toast

Roquefort Blue Cheese, Garlic & Coriander

Salt, Pepper, Chilli, Ginger, Soya & Chilli Syrup

Garlic, Parsley, White Burgundy & Creme Frais

Spicy Thai Salad, Sweet Chilli, Sesame & Soya (Extra £2.00)

Walnut Stuffing Roll, Baby Sausage, Salted Roast Potatos & Roast Truffle Gravy

Crayfish, Welsh Rarebit, Thermidor Sauce, Dauphiniose Potato

24 Hour Slow Braised Dylsasau Farm Organic Lamb Shoulder, Garlic, Rosemary & Hafod Cheddar & Parmesan Mash Gratin

Mushrooms, Peppercorn Sauce (Extra £3.00)

Crackling & Crushed Minted Peas

Pinenut Stroganoff & Steamed Rice